Garlic Scape Pesto

Name: Garlic Scape Pesto
Prep time: 10 min
Total time: 10 min
Ingredients: 1 pound garlic scapes, cut into 2-inch pieces; 1.25 cups grated Parmesan cheese; 1 cup olive oil; 1 tablespoon lemon juice; ground black pepper to taste

4.6

(65)

58 Reviews

12 Photos

This is a wonderful garlic scape pesto recipe. Garlic scapes, the curled flower from the top of a garlic plant, are abundant at farmers' markets and CSAs (community-supported agriculture shares) in spring and make an easy, fragrant pesto that can be spread on bread or crackers, put on pasta, used with fish, and used as a substitute for garlic, onion, or scallions! Add to sandwiches, pasta, lamb, and fish dishes. Tastes great mixed with mayo.

Recipe by amandajo

Updated on November 22, 2022

12

Prep Time:

10 mins

Total Time:

10 mins

Servings:

28

Yield:

3 1/2 cups

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Ingredients

1 pound garlic scapes, cut into 2-inch pieces
1 ¼ cups grated Parmesan cheese
1 cup olive oil
1 tablespoon lemon juice
ground black pepper to taste

Directions

Blend garlic scapes, Parmesan cheese, olive oil, lemon juice, and pepper together in a food processor until smooth.

Nutrition Facts (per serving)

108	Calories
9g	Fat
6g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 28
Calories 108
% Daily Value *
Total Fat 9g	11%
Saturated Fat 2g	9%
Cholesterol 3mg	1%
Sodium 58mg	3%
Total Carbohydrate 6g	2%
Dietary Fiber 0g	1%
Total Sugars 0g
Protein 2g
Vitamin C 5mg	27%
Calcium 69mg	5%
Iron 0mg	2%
Potassium 71mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.