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Cake Batter Ice Cream
Reviews:
November 24, 2011

great recipe. I made mine with red velvet cake mix and pieces of red velvet cake it turned out perfect. I did add 1 cup of milk and 4 egg yolks to make it more custard like. Also, it is better to add the cake mix and cream after you cook the yolks, sugar, and milk to keep it from being so thick and cooking the cake mix. great idea!

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