Skip to main content New<> this month
Get the Allrecipes magazine
Seared Scallops with Tropical Salsa
August 22, 2004

The salsa was really good. The scallops needed to be cooked longer than 2 minutes on each side, but I used an indoor grill set at about 390 degrees. It was more like 6-8 minutes on each side. The scallops were large ones from Sams club. I thought they tasted kinda bland ...could have used a little more seasoning for my taste.

  1. 71 Ratings

    Rated as 5 out of 5 Stars
    Rated as 4 out of 5 Stars
    Rated as 3 out of 5 Stars
    Rated as 2 out of 5 Stars
    Rated as 1 out of 5 Stars