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Lengua (Beef Tongue) Stir-Fry
Reviews:
December 31, 2002

I must admit I was a little skeptical about eating a calf's tongue. What a pleasant surprise! The sweetness of the corn and tomatoes complimented the flavor of the meat. It was fantasic! If you don't tell your family what kind of meat is in the meal you won't have any leftovers!

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