Hawkeye Pork Roast

4.3
(49)

Great Iowa pork roast that is easy to make.

4
4
4
4
Prep Time:
5 mins
Cook Time:
1 hrs 30 mins
Total Time:
1 hrs 35 mins
Servings:
10
Yield:
3 pounds

Ingredients

  • 1 (3 pound) boneless pork loin

  • 2 tablespoons onion powder

  • 2 tablespoons garlic powder

  • 1 tablespoon ground black pepper

Directions

  1. Preheat an oven to 350 degrees F (175 degrees C).

  2. Season the pork loin evenly with the onion powder, garlic powder, and black pepper; place into a roasting pan.

  3. Cook until the pork is no longer pink in the center, about 90 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Nutrition Facts (per serving)

181 Calories
8g Fat
3g Carbs
24g Protein
Nutrition Facts
Servings Per Recipe 10
Calories 181
% Daily Value *
Total Fat 8g 10%
Saturated Fat 3g 14%
Cholesterol 65mg 22%
Sodium 48mg 2%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 1%
Total Sugars 1g
Protein 24g
Vitamin C 1mg 6%
Calcium 23mg 2%
Iron 1mg 6%
Potassium 382mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.