New this month
Get the Allrecipes magazine

Jalapeno Hamburgers

MPOILLION

"Spicy and tasty hamburgers for the adventurous side in you."
Added to shopping list. Go to shopping list.

Ingredients

25 m servings 179 cals
Original recipe yields 6 servings (6 hamburgers)

On Sale

What's on sale near you.

or

Sort stores by

We're showing stores near
{{city}}
Update Location
(uses your location)



  • offer photo
offer photo

May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. In a medium bowl combine ground beef, jalapenos, garlic, tomato paste and cilantro. Form mixture into 6 patties.
  2. Generously sprinkle both sides of patties with desired amount of Cajun seasoning
  3. Grill 4 to 5 minutes each side.

Nutrition Facts


Per Serving: 179 calories; 10.8 g fat; 4.9 g carbohydrates; 15 g protein; 49 mg cholesterol; 1056 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 32
  1. 46 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

if you love the flavor of Jalapeno's you'll love this recipe.

Most helpful critical review

The burgers were ok, but I think the tomato paste was to much for me. I might try them without the paste next time.

Most helpful
Most positive
Least positive
Newest

The burgers were ok, but I think the tomato paste was to much for me. I might try them without the paste next time.

if you love the flavor of Jalapeno's you'll love this recipe.

These burgers were fantastic!! I served them at a BBQ I was having and everyone raved about them. I used jalapeños in the jar and a little more garlic than the recipe called for and they turne...

We thought this recipe was,well...ok.

I really liked this recipe. It is easy to make and tasted really good. I would have like a little more spice and so will put in more jalapeno peppers and maybe add some chillies but will def ma...

this was simply the best burger i've ever made! i topped mine with tomato, cheese and bacon and it was GORGEOUS.

Only thing I changed was substituting 1 habanero for 2 jalapenos. Very good!

GOOD BURGERS...I USED JARRED JALAPENOS INSTEAD OF FRESH..I WILL MAKE THESE AGAIN

I love this recipe.