Rating: 4.5 stars
311 Ratings
  • 5 star values: 165
  • 4 star values: 97
  • 3 star values: 30
  • 2 star values: 8
  • 1 star values: 11

Have too much zucchini from your garden? Try this quick and delicious summer recipe using your grill.

Recipe Summary

prep:
5 mins
cook:
4 mins
additional:
1 min
total:
10 mins
Servings:
3
Yield:
3 servings
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Ingredients

3
Original recipe yields 3 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Slice zucchini into 1/4 inch slices. Toss in a bowl with Italian dressing.

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  • Place on a hot grill and grill about 4 to 5 minutes or until nice grill marks appear and the zucchini is slightly limp. Serve and enjoy.

Nutrition Facts

74 calories; protein 1.4g; carbohydrates 5.6g; fat 5.7g; sodium 334.7mg. Full Nutrition
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