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Pastia
Reviews:
March 27, 2015

I made this today. I used my pampered chef pan. It took well over 2 hours to bake. I think next time the oven will be in 325 degrees. Hubby said it tastes delicious.

  1. 15 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars