Baked Mushroom Thighs

Name: Baked Mushroom Thighs
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 8 chicken thighs; 1 (10.75 ounce) can condensed cream of mushroom soup; 10 ounces milk; 1 teaspoon dried parsley; 0.5 teaspoon onion powder; 1 cup dry bread crumbs; 2 tablespoons melted butter; 1 teaspoon cornstarch

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Chicken thighs dipped in a creamy mushroom mixture and bread crumbs, then baked until nicely browned. I like to serve this with mashed potatoes or buttered rice, with broccoli as a side dish.

Recipe by TWINKLES0303

Updated on September 26, 2022

close up view of Baked Mushroom Thighs with gravy and green beans on a white plate

11

Prep Time:

15 mins

Cook Time:

45 mins

Total Time:

1 hr

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

8 chicken thighs
1 (10.75 ounce) can condensed cream of mushroom soup
10 ounces milk
1 teaspoon dried parsley
½ teaspoon onion powder
1 cup dry bread crumbs
2 tablespoons melted butter
1 teaspoon cornstarch

Directions

Preheat oven to 350 degrees F (175 degrees C).
Pour the soup into a medium bowl. Fill the empty can with milk, and add to the bowl along with the parsley and onion powder. Mix well. Place bread crumbs in a shallow dish or bowl; dip chicken thighs in soup mixture, then in crumbs, and place coated pieces in a lightly greased 9x13 inch baking dish.
Drizzle with melted butter and bake in preheated oven until chicken is nicely browned and cooked through (juices run clear), about 45 minutes.
Meanwhile, place remaining soup mixture in a small saucepan and whisk in cornstarch. Cook over medium heat, stirring occasionally, until mixture comes to a boil; reduce heat and simmer for a minute or two until sauce thickens. Use this as a sauce when chicken is done.

Nutrition Facts (per serving)

575	Calories
33g	Fat
29g	Carbs
39g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 575
% Daily Value *
Total Fat 33g	42%
Saturated Fat 11g	57%
Cholesterol 138mg	46%
Sodium 868mg	38%
Total Carbohydrate 29g	11%
Dietary Fiber 1g	5%
Total Sugars 7g
Protein 39g
Vitamin C 0mg	2%
Calcium 167mg	13%
Iron 4mg	22%
Potassium 502mg	11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.