Rating: 4 stars 4.1
36 Ratings
  • 5 star values: 10
  • 4 star values: 20
  • 3 star values: 6
  • 2 star values: 0
  • 1 star values: 0

Buttery potatoes cooked in foil over a campfire.

Recipe Summary

prep:
10 mins
cook:
1 hr
total:
1 hr 10 mins
Servings:
6
Yield:
3 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Peel and dice potatoes, arrange in a pan or on a sheet of tin foil. Season with salt and pepper. Place butter on top.

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  • Put potatoes on grill or in the oven at 375 degrees F (190 degrees C). Mix around so they get all buttery and don't burn. Cook until potatoes are soft.

Nutrition Facts

330 calories; protein 1.9g; carbohydrates 13.2g; fat 30.8g; cholesterol 81.3mg; sodium 222.5mg. Full Nutrition
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