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Baked Fruit Dumplings
February 27, 2005

Yummy! This was excellent. The dough takes awhile to prepare, when rolling it and cutting up slices so make sure you have plenty of time. But the overall taste was wonderful. I didn't have the orange peel, but the sauce was still really good. Be sure to baste the dumplings every so often. Also, the vanilla ice cream with it is definitely a must. I am eager to try filling the apples with a different fruit in place of blueberries for fun next time. It would taste great with raspberries or any berry really.

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