Skip to main content New<> this month
Get the Allrecipes magazine
Homemade Marshmallows I
August 19, 2005

I didn't have any unflavored gelatin, so I used a package of sugar free strawberry banana jello and halved the sugar and water in the syrup. The first time I tried this, the gelatin sunk to the bottom like the other reviewers mentioned. I decided to try it again. I only whipped the jello for about three minutes the first time, and I suspected that was the problem. The second time I tried this, I whipped it for ten minutes. The mixture began to set up immediately. I poured the hot syrup into the gelatin (like another reviewer did), and by the time I finished whipping the entire mixture was already cool. I can't wait to try this with unflavored gelatin! This is a good recipe, but the instructions were unclear.

  1. 45 Ratings

    Rated as 5 out of 5 Stars
    Rated as 4 out of 5 Stars
    Rated as 3 out of 5 Stars
    Rated as 2 out of 5 Stars
    Rated as 1 out of 5 Stars