Recipe by: Karen Grippin Blankenship
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Wow, Grandma Grippin...thank you!! Even though mine was nothing like a pudding, more like drop biscuits in syrup, it was really delicious. I was a little skeptical about the amount of water ca...
This was the WORST dessert I have ever had the misfortune of making. Honestly, I can't comprehend how anyone could like this. My mom, who always likes this kind of dessert, told my husband, "It ...
Wow, Grandma Grippin...thank you!! Even though mine was nothing like a pudding, more like drop biscuits in syrup, it was really delicious. I was a little skeptical about the amount of water ca...
I fixed this for my family of 10. It was a hit with all and everyone wanted seconds. My husband, who was a bit skeptical about the brown sugar, said he really liked it and it was a keeper. We...
Sounds like everyone was expecting something different that what this recipe really is. You have to remember this is from an era where the people lived on hardly anything extravagant... but thi...
Fortunately I had better results than the previous reviewer. I did find it a little too watery but that's easily adjustable. The flavor was great and hubby enjoyed it with frozen whipped cream. ...
This was the WORST dessert I have ever had the misfortune of making. Honestly, I can't comprehend how anyone could like this. My mom, who always likes this kind of dessert, told my husband, "It ...
Well, I might have goofed with the recipe. I tried to cut the recipe in half... and I think I added too much butter. It wasn't quite right at the end. I will try it again - and may add some va...
Wow! this is one of the best desserts I have ever had in my life. This is the first time I've tried baked pudding and it certainly will not be the last. I'll have to make this a monthly desser...
This made a huge batch. My kids weren't used to this type of pudding ("What, no box of powder mixed with milk?"), but my oldest was open-minded enough to try it. He and I both loved the brown-...
It's 1/12 cups of milk. it's not too bad but there is too much syrup so u might want to cut down on the water and sugar when your making the syrup. but yeah it's not too bad i've tasted worse.