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Jenn's Coconut Salad (Buko Salad)

Rated as 3.67 out of 5 Stars

"A sweet blend of coconut and lychee. Try adding lychee or coconut jelly or almond gelatin."
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Ingredients

1 h 5 m servings 818
Original recipe yields 4 servings

Directions

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  1. In a medium bowl, toss together lychees with coconut meat. Stir in cream. Chill one hour in refrigerator before serving.

Nutrition Facts


Per Serving: 818 calories; 36 123.5 7.1 82 57 Full nutrition

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Reviews

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an excellent recipe. it's extremely easy and tastes great too! i like to add grated jackfruit for more color and flavor.