Three Bean Casserole

Name: Three Bean Casserole
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 1 pound beef frankfurters, sliced; 1 (15 ounce) can pork and beans; 1 (15 ounce) can butter beans; 1 (16 ounce) can chili beans, drained; 1 small onion, chopped; 0.5 cup brown sugar; 0.25 teaspoon dried oregano; 2 tablespoons distilled white vinegar

4.6

(54)

46 Reviews

5 Photos

This is a quick and easy dish, great for potlucks or picnics. It is a delicious combination of hearty ingredients, and I have always been asked for the recipe when I serve this dish.

Recipe by Joann Fosness

Updated on August 8, 2022

5

Prep Time:

15 mins

Cook Time:

25 mins

Total Time:

40 mins

Servings:

8

Yield:

8 servings

Jump to Nutrition Facts

Ingredients

1 pound beef frankfurters, sliced
1 (15 ounce) can pork and beans
1 (15 ounce) can butter beans
1 (16 ounce) can chili beans, drained
1 small onion, chopped
½ cup brown sugar
¼ teaspoon dried oregano
2 tablespoons distilled white vinegar

Directions

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl combine the frankfurters, pork and beans, butter beans, chili beans, onion, sugar, oregano and vinegar. Mix all together and pour mixture into a lightly greased 9x13-inch baking dish.
Bake uncovered at 350 degrees F (175 degrees C) for 1 hour, or until cooked through and bubbly.

Nutrition Facts (per serving)

364	Calories
18g	Fat
38g	Carbs
16g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 364
% Daily Value *
Total Fat 18g	23%
Saturated Fat 7g	37%
Cholesterol 40mg	13%
Sodium 1246mg	54%
Total Carbohydrate 38g	14%
Dietary Fiber 7g	26%
Total Sugars 11g
Protein 16g
Vitamin C 3mg	16%
Calcium 84mg	6%
Iron 3mg	17%
Potassium 489mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.