Rating: 4.5 stars
94 Ratings
  • 5 star values: 62
  • 4 star values: 19
  • 3 star values: 8
  • 2 star values: 4
  • 1 star values: 1

This recipe makes 25 to 30 walnut-size crunchy treats, delicious when they begin to melt. Just divvy them into plastic sandwich bags and stick them in the freezer. Then, instead of reaching for a processed boxful of ingredients you can't even pronounce, you will be ready with a healthy, high-protein snack.

Recipe Summary

additional:
2 hrs
total:
2 hrs 20 mins
prep:
20 mins
Servings:
25
Yield:
25 walnut-size balls
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Ingredients

25
Original recipe yields 25 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large bowl, mix together peanut butter, cocoa whey powder, bananas, and flax seed.

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  • Mold the mixture into walnut-size balls, and place them in a container lined with parchment to separate the layers. Freeze at least 2 hours before serving

Nutrition Facts

136 calories; protein 5.3g; carbohydrates 7g; fat 10.8g; cholesterol 0.1mg; sodium 101.6mg. Full Nutrition
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