Name: Coco Cola Cake
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 8 servings
Ingredients: 1 cup butter; 3 tablespoons unsweetened cocoa powder; 1 cup cola-flavored carbonated beverage (such as Coca-Cola®); 2 cups white sugar; 2 cups all-purpose flour; ½ cup buttermilk; 2 eggs; 1 teaspoon baking soda; 1 teaspoon vanilla extract; 1 cup chopped pecans; ½ cup butter, softened; 3 tablespoons unsweetened cocoa powder; ½ cup butter; 3 tablespoons unsweetened cocoa powder; 6 tablespoons cola-flavored carbonated beverage (such as Coca-Cola®); 1 (16 ounce) package confectioners' sugar; ½ cup chopped pecans

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 16x20-inch baking pan or casserole dish.

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Step 2

Bring 1 cup butter, 3 tablespoons cocoa powder, and 1 cup cola-flavored carbonated beverage to a boil in a saucepan; stir until smooth. Combine white sugar and flour in a bowl.
Step 3

Pour the hot butter mixture over the sugar and flour; stir until well blended. Mix buttermilk, eggs, baking soda, and vanilla extract into the mixture; fold in 1 cup pecans. Pour batter into the prepared baking pan.
Step 4

Bake in the preheated 350 degrees F (175 degrees C) oven until a toothpick inserted in the center comes out clean, 35 minutes.
Step 5

Melt 1/2 cup butter, 3 tablespoons cocoa powder, and 6 tablespoons cola-flavored carbonated beverage together in a saucepan over low heat until smooth; remove from heat. Pour confectioners' sugar into a bowl. Stir butter mixture into confectioners' sugar until frosting is smooth; fold in 1/2 cup pecans. Spread frosting over the warm cake.

Nutrition Facts

Per Serving:

1144 calories; protein 9g; carbohydrates 141.6g; fat 64.7g; cholesterol 168.9mg; sodium 541.7mg. Full Nutrition

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Ingredients

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Nutrition Facts

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Ingredients

Directions

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