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Cream Cheese Penguins
July 28, 2002

Stuffed olives with cream cheese has always been a favorite of mine but I would never have thought to shape them like a penguin. CUTE! I like to use the "onion & chives" flavored cream cheese. It gives an added flavor. To easily get the cream cheese into the olives, I use a pastry bag with a #12 tip. I'll now need to buy a smaller tip to fill the smaller olives. Great recipe!

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