Fried Cabbage with Bacon, Onion, and Garlic
Servings Per Recipe: 6
Calories: 194.1
% Daily Value *
protein: 6.4g 13 %
carbohydrates: 15.5g 5 %
dietary fiber: 5.8g 23 %
sugars: 7.9g
fat: 12.9g 20 %
saturated fat: 4.3g 21 %
cholesterol: 19mg 6 %
vitamin a iu: 240.9IU 5 %
niacin equivalents: 2.5mg 19 %
vitamin b6: 0.4mg 23 %
vitamin c: 78.5mg 131 %
folate: 95.2mcg 24 %
calcium: 95.6mg 10 %
iron: 1.3mg 7 %
magnesium: 32.2mg 12 %
potassium: 462.3mg 13 %
sodium: 1434.9mg 57 %
thiamin: 0.2mg 22 %
calories from fat: 115.8
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.