Chili Con Queso Dip I


A spicy Mexican-inspired dip, this chili con queso dip is a zesty combination of easy-to-find ingredients.

Prep Time:
5 mins
Cook Time:
20 mins
Total Time:
25 mins
6 to 8 servings


  • 2 tablespoons butter

  • 4 onions, chopped

  • 1 red bell pepper, chopped

  • 2 green bell peppers, chopped

  • salt and pepper to taste

  • 2 (8 ounce) packages cream cheese, softened

  • ½ teaspoon chili sauce

  • 1 (14.5 ounce) package corn tortilla chips


  1. In a large saucepan, melt butter and saute onions and bell peppers. Saute until the onions are transparent. Add salt and pepper. Gently mix in cream cheese and chili sauce. Cook on a low heat for 15 minutes. Serve warm with chips for dipping.

Nutrition Facts (per serving)

574 Calories
39g Fat
48g Carbs
11g Protein
Nutrition Facts
Servings Per Recipe 7
Calories 574
% Daily Value *
Total Fat 39g 50%
Saturated Fat 18g 89%
Cholesterol 79mg 26%
Sodium 467mg 20%
Total Carbohydrate 48g 18%
Dietary Fiber 5g 18%
Total Sugars 5g
Protein 11g
Vitamin C 54mg 269%
Calcium 172mg 13%
Iron 2mg 13%
Potassium 391mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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