Carol's Spicy BBQ Sauce

4.0
(3)

This is a recipe for spicy barbeque sauce. I let meat set overnight in the sauce. It makes a great marinade sauce. Its really spicy so if you don't like it so spicy leave out the pepper flakes. This also helps as a meat tenderizer. Enjoy!

2
Prep Time:
5 mins
Total Time:
5 mins
Servings:
4
Yield:
1/2 cup

Ingredients

  • 1 tablespoon hot pepper sauce

  • 1 tablespoon Worcestershire sauce

  • 2 tablespoons steak sauce

  • ¼ teaspoon meat tenderizer

  • ¼ teaspoon onion powder

  • ¼ teaspoon crushed red pepper flakes

  • 2 tablespoons minced garlic

Directions

  1. In a small bowl, combine the hot pepper sauce, Worcestershire sauce, steak sauce, meat tenderizer, onion powder, crushed red pepper flakes and minced garlic. Mix together well and apply to your favorite meat.

Nutrition Facts (per serving)

16 Calories
0g Fat
4g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 16
% Daily Value *
Total Fat 0g 0%
Sodium 278mg 12%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 1%
Total Sugars 1g
Protein 0g
Vitamin C 6mg 29%
Calcium 15mg 1%
Iron 0mg 2%
Potassium 90mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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