Waldorf Salad III


This creamy Waldorf Salad boasts the addition of golden raisins, fluffy whipped cream and tangy lemon and orange juices to the usual apples, celery and mayonnaise.

Prep Time:
20 mins
Total Time:
20 mins
8 to 10


  • 3 Granny Smith apples, cored

  • 3 Red Delicious apples, cored

  • 2 cups mayonnaise

  • ¼ cup white sugar

  • 3 tablespoons lemon juice

  • 3 tablespoons orange juice

  • 2 cups whipped cream

  • 6 stalks celery, finely diced

  • 1 cup golden raisins


  1. Dice apples with skin still on. Place in a bowl of water with a little lemon juice to keep them from turning brown.

  2. In a large bowl, whisk together the mayonnaise, sugar, lemon juice and orange juice. Fold in the whipped cream.

  3. Drain the apples and add to the mayonnaise mixture, along with the celery and raisins. Stir until ingredients are evenly coated.

Nutrition Facts (per serving)

508 Calories
42g Fat
35g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 9
Calories 508
% Daily Value *
Total Fat 42g 54%
Saturated Fat 8g 39%
Cholesterol 29mg 10%
Sodium 319mg 14%
Total Carbohydrate 35g 13%
Dietary Fiber 3g 11%
Total Sugars 27g
Protein 2g
Vitamin C 11mg 53%
Calcium 42mg 3%
Iron 1mg 3%
Potassium 332mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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