I'd never even heard of this type of pie, but that's probably because heaven doesnt want all its recipes getting away from it. Superb downright celestial pie. I made it with the French Pastry Pi...
This is a good and easy pie with a real "holiday" taste. I'd recommend you to bake it in a 9 inch tart pan or in a 8 inch pie pan. However, if you want the same kind of pie, only better, chose r...
Maybe I did something wrong but when I tried this pie after it was cooled the texture was like a thick grainy tapioca pudding and it tasted like scrambled eggs.