Old-Fashioned Sweet Potato Pie

3.3
(40)

This is a down home fresh sweet potato pie. I hope you enjoy this recipe as much as my family.

2
2
Prep Time:
10 mins
Cook Time:
50 mins
Total Time:
1 hrs
Servings:
8
Yield:
8 servings

Ingredients

  • 2 cups mashed sweet potatoes

  • 3 eggs, beaten

  • 1 cup evaporated milk

  • 1 teaspoon ground cinnamon

  • ½ teaspoon ground nutmeg

  • ¼ teaspoon ground cloves

  • ½ teaspoon salt

  • 1 (9 inch) unbaked deep dish pie crust

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a medium bowl, mix the sweet potatoes, eggs, evaporated milk, cinnamon, nutmeg, cloves and salt. Pour into the pie crust.

  3. Bake at 350 degrees F (175 degrees C) for 50 minutes, or until a knife inserted in center comes out clean. Top with whipped topping or serve warm with vanilla ice cream.

Nutrition Facts (per serving)

252 Calories
12g Fat
30g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 252
% Daily Value *
Total Fat 12g 15%
Saturated Fat 5g 23%
Cholesterol 79mg 26%
Sodium 400mg 17%
Total Carbohydrate 30g 11%
Dietary Fiber 2g 5%
Total Sugars 8g
Protein 7g
Vitamin C 4mg 20%
Calcium 120mg 9%
Iron 2mg 10%
Potassium 282mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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