Grilled Honey-Soy Pork Steaks
National Pork Board
Ingredients
4 h 20 m servings 153- Adjust
- US
- Metric
Directions
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Reviews
Read all reviews 3553 Ratings
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This came out very good. I did not feel like lighting up the outdoor grill so I used my George Foreman and it worked just fine. I did wish I had bigger grilled onions with this so next time I wi...
They were very tasty but just a bit dry!
This came out very good. I did not feel like lighting up the outdoor grill so I used my George Foreman and it worked just fine. I did wish I had bigger grilled onions with this so next time I wi...
YUMMY!! Just pulled off the grill and took a nibble. I didn't have 4 to 24 hours to marinade (but I know to think ahead next time). I worked the meat w/ marinade in the bag and had it on the g...
These were great! I never have eaten pork steak. I marinaded for about 4 hours and they were just juicy and succulent. I will make these again and again. Take advantage of the "swine flu" pork i...
Very nice and different way to prepare "naked" pork chops. Marinating them in the plastic bag worked really well.
Yum, very nice marinade. I let it marinade for about 20 hours.
I made this for dinner on 12/9/09. It turned out great. i would pass this recipe on. Thank You. Carol Idaho
I picked up the pork steaks last minute so I didn't have time to marinade. I basted the pork as it grilled and these turned out GREAT!! Next time I'll marinade. Thanks for the easy recipe!