Rating: 4.5 stars 4.2
414 Ratings
  • 5 star values: 233
  • 4 star values: 110
  • 3 star values: 44
  • 2 star values: 14
  • 1 star values: 13

These crab cakes are delicious! Maryland is famous for its crab cakes and after you've tried this recipe, you'll know why.

Recipe Summary

prep:
15 mins
cook:
20 mins
total:
35 mins
Servings:
4
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven's broiler. Lightly grease a broiler pan or baking sheet with cooking spray.

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  • Mix crabmeat, bread crumbs, parsley, salt, and pepper together in a large bowl.

  • Mix egg, mayonnaise, mustard, and hot sauce together in a small bowl; stir into crab mixture until well combined. Form into patties and place on the prepared broiler pan or baking sheet.

  • Broil crab cakes under the preheated broiler until golden brown on both sides, about 5 to 7 minutes per side.

Nutrition Facts

211 calories; protein 20.1g; carbohydrates 2.6g; fat 13g; cholesterol 184.8mg; sodium 372.6mg. Full Nutrition
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