Recipes Seafood Shellfish Shrimp Honey Grilled Shrimp 4.6 (387) 277 Reviews 11 Photos Easy and delicious honey grilled shrimp! Onions, peppers, and mushrooms are perfect when alternated with shrimp on the skewers. Just cut into bite-sized pieces and add them to the marinade with the shrimp. Serve with rice and a salad. Recipe by Kendra Updated on August 9, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 11 11 11 11 Prep Time: 15 mins Cook Time: 5 mins Additional Time: 1 hr Total Time: 1 hr 20 mins Servings: 3 Jump to Nutrition Facts Ingredients ½ teaspoon garlic powder ¼ tablespoon ground black pepper ⅓ cup Worcestershire sauce 2 tablespoons dry white wine 2 tablespoons Italian-style salad dressing 1 pound large shrimp, peeled and deveined with tails attached ¼ cup honey ¼ cup butter, melted 2 tablespoons Worcestershire sauce skewers Directions In a large bowl, mix together garlic powder, black pepper, 1/3 cup Worcestershire, wine, and dressing; add shrimp and toss to coat. Cover and marinate in the refrigerator for 1 hour. Preheat the grill to high heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard marinade. In a small bowl, stir together honey, melted butter, and remaining 2 tablespoons Worcestershire sauce. Set aside for basting. Lightly oil the grill grate. Grill shrimp for 2 to 3 minutes per side, or until opaque. Baste occasionally with the honey-butter sauce while grilling. Editor's Note: The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary. I Made It Print Nutrition Facts (per serving) 434 Calories 20g Fat 33g Carbs 30g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 3 Calories 434 % Daily Value * Total Fat 20g 26% Saturated Fat 10g 51% Cholesterol 280mg 93% Sodium 1017mg 44% Total Carbohydrate 33g 12% Dietary Fiber 0g 1% Total Sugars 28g Protein 30g Vitamin C 9mg 46% Calcium 139mg 11% Iron 5mg 28% Potassium 688mg 15% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved