Rating: 4.5 stars 4.7
128 Ratings
  • 5 star values: 102
  • 4 star values: 22
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 1

Thick slices of sweet bread are the perfect base for French toast.



Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Slice bread crosswise so that each slice is about 1-inch thick. Cut larger slices into halves or thirds, if desired. Set aside.

  • In a shallow mixing bowl, whisk together the eggs, milk, vanilla and cinnamon.

  • Quickly dip slices (do not soak) in egg mixture and cook until golden brown on both sides.

  • Keep egg mixture stirred and spices well blended.

  • Sprinkle with powdered sugar and serve with warm maple syrup.

Nutrition Facts

266 calories; protein 11.4g; carbohydrates 24.7g; fat 13.9g; cholesterol 218.7mg; sodium 204.4mg. Full Nutrition