Rating: 4 stars 4.2
99 Ratings
  • 5 star values: 47
  • 4 star values: 35
  • 3 star values: 9
  • 2 star values: 7
  • 1 star values: 1

A delicious creamy crab cake sauce that's a breeze to make and tastes great.

Recipe Summary

prep:
5 mins
additional:
1 hr
total:
1 hr 5 mins
Servings:
12
Yield:
3 cups
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine sour cream, mayonnaise, cottage cheese, salsa, cayenne pepper, lemon juice, and yogurt in a blender and puree until smooth. Chill for 1 hour before serving.

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Nutrition Facts

191 calories; protein 2.6g; carbohydrates 2.9g; fat 19.2g; cholesterol 17.4mg; sodium 202.6mg. Full Nutrition
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