Recipes

REAL Homemade Pumpkin Pie

Name: REAL Homemade Pumpkin Pie
Prep time: 150 min
Cook time: 60 min
Total time: 210 min
Ingredients: 1 medium sugar pumpkin; 1 teaspoon ground nutmeg; 1 teaspoon ground ginger; 1 teaspoon salt; 3 cups evaporated milk; 4 eggs, beaten; 2 (9 inch) unbaked pie crusts

2.5

(75)

66 Reviews

4 Photos

Here is a fun recipe for those brave enough to make this wonderful pie from a pumpkin.

Recipe by Shanna Marsh

Updated on July 14, 2022

4

Prep Time:

2 hrs 30 mins

Cook Time:

1 hr

Total Time:

3 hrs 30 mins

Servings:

16

Yield:

2 to 9 - inch pies

Jump to Nutrition Facts

Ingredients

1 medium sugar pumpkin
1 teaspoon ground nutmeg
1 teaspoon ground ginger
1 teaspoon salt
3 cups evaporated milk
4 eggs, beaten
2 (9 inch) unbaked pie crusts

Directions

Preheat oven to 400 degrees F (200 degrees C).
Cut out top of pumpkin and clean out all seeds and strings from inside. Slice pumpkin vertically into 3 inch wide strips. Place strips onto a baking sheet.
Bake in preheated oven for about 1 hour. Once done, scrape the pumpkin from the skins, then beat with a mixer or puree in a food processor until smooth.
Preheat oven to 425 degrees F (220 degrees C).
Mix the nutmeg, ginger, salt, evaporated milk and eggs with the pumpkin puree. Pour mixture into two 9 inch pie crusts.
Bake in preheated oven for 15 minutes. Reduce oven temperature to 350 degrees F (175 degrees C) and bake for an additional 35 to 40 minutes, or until toothpick inserted into center comes out clean. Cool and refrigerate.

Nutrition Facts (per serving)

216	Calories
12g	Fat
20g	Carbs
7g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 216
% Daily Value *
Total Fat 12g	16%
Saturated Fat 5g	23%
Cholesterol 60mg	20%
Sodium 565mg	25%
Total Carbohydrate 20g	7%
Dietary Fiber 2g	7%
Total Sugars 6g
Protein 7g
Vitamin C 6mg	28%
Calcium 148mg	11%
Iron 2mg	8%
Potassium 405mg	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.