Recipes

Pasta Basico

Name: Pasta Basico
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 (8 ounce) package spaghetti; 3 tablespoons olive oil; 1 clove garlic, minced; 1 tomato, diced; 2 tablespoons chopped fresh thyme; salt and pepper to taste; 0.25 cup grated Asiago cheese

4.4

(42)

36 Reviews

13 Photos

Garlic, thyme, fresh tomatoes and cheese -- simple and savory.

Recipe by Virginia Ann

Updated on August 8, 2022

13

Prep Time:

10 mins

Cook Time:

10 mins

Total Time:

20 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

1 (8 ounce) package spaghetti
3 tablespoons olive oil
1 clove garlic, minced
1 tomato, diced
2 tablespoons chopped fresh thyme
salt and pepper to taste
¼ cup grated Asiago cheese

Directions

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. In large bowl, combine olive oil, garlic, tomato, thyme, salt and pepper. Toss with pasta. Serve topped with cheese.

Nutrition Facts (per serving)

335	Calories
15g	Fat
41g	Carbs
10g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 335
% Daily Value *
Total Fat 15g	19%
Saturated Fat 4g	18%
Cholesterol 73mg	24%
Sodium 99mg	4%
Total Carbohydrate 41g	15%
Dietary Fiber 2g	8%
Total Sugars 3g
Protein 10g
Vitamin C 4mg	21%
Calcium 82mg	6%
Iron 2mg	12%
Potassium 82mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.