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Kim's Chicken Alfredo
February 17, 2009

I made this tonight for my family, and we all really liked it. For those that said this dish is bland, you really need to put in all the spices that it calls for. I went heavy on the garlic, and I used the entire packet of onion soup mix (by accident). It didn't hurt the flavor at all (just gave us more sodium than we needed!)...oh well. I used cream/chicken soup instead of mushroom, just because we prefer it. I also threw in a couple dollops of sour cream and a splash of half & half, just because. This dish was VERY tasty, and I will make it again.

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