Jerre's Black Bean and Pork Tenderloin Slow Cooker Chili

This ad will not print with your recipe

Print Options

Font Size
Include:
Jerre's Black Bean and Pork Tenderloin Slow Cooker Chili
Rating: 4.58 stars
My Aunt Jerre won THIRD PLACE with this recipe in the St. Louis Slow Cooker Cook Off in the past couple months! We are proud, proud, proud!
By Sally Renz Cummings
prep:
10 mins
cook:
10 hrs
total:
10 hrs 10 mins
Servings:
8
Yield:
8 servings
Jerre's Black Bean and Pork Tenderloin Slow Cooker Chili

Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified

Directions

  • Combine pork tenderloin, onion, red pepper, black beans, salsa, chicken broth, oregano, cumin, and chili powder in a slow cooker. Set to Low and cook for 8 to 10 hours.

    Advertisement

  • Break up pieces of cooked pork to thicken the chili before serving.

Nutrition Facts

Per Serving:
245 calories; protein 24g; carbohydrates 31.9g; fat 2.8g; cholesterol 37.1mg; sodium 1044.6mg. Full Nutrition
© Copyright 2021 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 07/26/2021
This ad will not print with your recipe
Ads will not print with your recipe Advertisement