Spaghetti Italian

Name: Spaghetti Italian
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Ingredients: 0.5 pound Italian sausage; 4 (6.5 ounce) cans tomato sauce; 1 (14.5 ounce) can diced tomatoes; 2 bay leaves; 1 teaspoon Italian seasoning; 0.5 teaspoon garlic powder; 1 teaspoon dried basil; 1 teaspoon dried oregano; salt and pepper to taste; 1 (8 ounce) package spaghetti

4.5

(178)

116 Reviews

10 Photos

Delicious and not so sweet. Good to the last bowl!!

Recipe by FOXWORTH

Updated on April 2, 2019

10

Prep Time:

20 mins

Cook Time:

1 hr

Total Time:

1 hr 20 mins

Servings:

6

Yield:

4 to 6 servings

Jump to Nutrition Facts

Ingredients

½ pound Italian sausage
4 (6.5 ounce) cans tomato sauce
1 (14.5 ounce) can diced tomatoes
2 bay leaves
1 teaspoon Italian seasoning
½ teaspoon garlic powder
1 teaspoon dried basil
1 teaspoon dried oregano
salt and pepper to taste
1 (8 ounce) package spaghetti

Directions

In a large skillet, brown sausage over medium heat; drain and set aside.
In a large saucepan over medium heat, combine tomato sauce, diced tomatoes, bay leaves, Italian seasoning, garlic powder, basil, oregano, salt, pepper and Italian sausage; mix well.
Simmer over medium-low heat for at least one hour; it is best if simmered all day.
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
Mix sauce with hot pasta; serve.

Nutrition Facts (per serving)

275	Calories
8g	Fat
39g	Carbs
12g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 275
% Daily Value *
Total Fat 8g	10%
Saturated Fat 3g	13%
Cholesterol 15mg	5%
Sodium 1069mg	46%
Total Carbohydrate 39g	14%
Dietary Fiber 4g	14%
Total Sugars 8g
Protein 12g
Vitamin C 14mg	71%
Calcium 65mg	5%
Iron 5mg	26%
Potassium 673mg	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.