Shrimp and Mushroom Angel Hair Pasta

Name: Shrimp and Mushroom Angel Hair Pasta
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1 pound angel hair pasta; 0.25 cup butter, divided; 1 pound large shrimp, peeled and deveined and butterflied; 1.5 cups sliced fresh mushrooms; 4 tablespoons chopped shallots; 0.5 cup port wine; 1 cup dry white wine; 1 pint heavy cream; 4 cloves garlic, crushed; salt to taste; 2 teaspoons white sugar; 1 teaspoon ground white pepper

3.8

(13)

10 Reviews

3 Photos

This dish is highlighted by shrimp and mushrooms sauteed in port wine and a creamy garlic sauce over angel hair pasta. Delicious! Enjoy with your favorite wine, tossed green salad, and garlic bread, if desired.

Recipe by Lesly

Updated on July 14, 2022

3

Prep Time:

15 mins

Cook Time:

20 mins

Total Time:

35 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

1 pound angel hair pasta
¼ cup butter, divided
1 pound large shrimp, peeled and deveined and butterflied
1 ½ cups sliced fresh mushrooms
4 tablespoons chopped shallots
½ cup port wine
1 cup dry white wine
1 pint heavy cream
4 cloves garlic, crushed
salt to taste
2 teaspoons white sugar (Optional)
1 teaspoon ground white pepper

Directions

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse under cold water.
In a large skillet, melt 1 tablespoon butter over medium heat; saute mushrooms until soft. Season with salt to taste; set aside.
In a large skillet, melt 2 tablespoons butter over medium-low heat; cook shrimp for a few minutes. Season with salt to taste; set aside.
In a large skillet, melt 1 tablespoon butter over medium heat; saute shallots for a few minutes. Pour in port wine, white wine and cream; allow to cook over medium-low heat until it thickens.
Stir in mushrooms, shrimp, garlic, salt, sugar and ground white pepper; toss with pasta and serve.

Nutrition Facts (per serving)

704	Calories
40g	Fat
50g	Carbs
26g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 704
% Daily Value *
Total Fat 40g	52%
Saturated Fat 23g	117%
Cholesterol 244mg	81%
Sodium 355mg	15%
Total Carbohydrate 50g	18%
Dietary Fiber 3g	11%
Total Sugars 4g
Protein 26g
Vitamin C 4mg	18%
Calcium 106mg	8%
Iron 4mg	23%
Potassium 484mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.