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My review
Slumgullion
KIDDIECOOK
"Ground beef, macaroni and tomato, great flavor and a quick cooking time."
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Ingredients
40 m servings 403 calsOriginal recipe yields 8 servings
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Directions
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Prep
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Cook
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Ready In
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and place in large saucepan.
- Meanwhile, in a large skillet, brown beef over medium heat; just before beef is browned, stir in onion.
- Add beef mixture to pasta, and stir in tomato sauce, mushrooms, garlic, salt, pepper and stewed tomatoes. Cook over low heat, 10 to 15 minutes, or until heated through.
Nutrition Facts
Per Serving: 403 calories; 12.9 g fat; 52 g carbohydrates; 19.5 g protein; 43 mg cholesterol; 610 mg sodium. Full nutrition
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Reviews
Read all reviews 94105 Ratings
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Most helpful positive review
1/22/2004
I enjoy a far simpler variant of this recipe. Cook ground beef and add diced onions and green peppers at the end so they remain al dente. Simmer with canned tomatoes. Add elbow macaroni. This wa...
Most helpful critical review
4/4/2008
This recipe was simple and fast. The taste was good, not fantastic. My husband and 4 of the kids ate it with parm cheese on top. My 2 picky eaters would not touch it.
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1/22/2004
I enjoy a far simpler variant of this recipe. Cook ground beef and add diced onions and green peppers at the end so they remain al dente. Simmer with canned tomatoes. Add elbow macaroni. This wa...
10/5/2009
Cooked this very slowly when all the ingredients were combined. I added 1 1/2 cup of mozzarella cheese nd 1 teaspoon of basil.
9/26/2006
This dish proved to be a quick and easy way to get dinner on the table tonight! My family all gave it a thumbs up. Of course, I changed it a little to reflect what I had on hand. :+) I used Rot...
5/20/2010
I grew up eating this with a slight modification - my grandmother always added the stewed tomatoes and seasonings (salt, pepper, garlic powder and a little chili powder) plus 2 cups of water at ...
5/20/2010
My mother used to make slumgullion when we were kids, and I still make it long after she is gone. I thought she made up the name. I am surprised this is so similar. I use spiral macaroni and a...
5/13/2010
All the kids loved it. I did add a bit of garlic powder when cooking the meat and I used parm cheese on top for some extra flavor. It turned out great. Thanks!
3/30/2010
My grandmother taught me to make this when I was a little girl...this is truly comfort food.
5/29/2010
The recipe and the result were fine. I made this mainly because of the name, which I hadn't heard since childhood ! My dad was a soldier in WWI. He survived from the trenches in France, and ...
4/4/2008
This recipe was simple and fast. The taste was good, not fantastic. My husband and 4 of the kids ate it with parm cheese on top. My 2 picky eaters would not touch it.