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My review
Zesty Southern Pasta and Bean Salad
ARIA_MC
"A colorful and simple little side dish that has been a big hit at potlucks and picnics. It is easy to prepare, healthy and delicious!"
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Ingredients
15 m servings 267 calsOriginal recipe yields 8 servings
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Directions
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Prep
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Cook
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Ready In
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse pasta in cold water. Place in a large mixing bowl and add dressing and salt; mix well.
- Combine pinto beans and black beans in a colander; rinse with cold water and add to pasta. Add corn, tomatoes, cumin, chili powder, onion powder, garlic powder, dried red pepper flakes and salt and pepper to taste; toss lightly.
- Chill salad in refrigerator until ready to serve.
Nutrition Facts
Per Serving: 267 calories; 4.8 g fat; 48.6 g carbohydrates; 10.9 g protein; 0 mg cholesterol; 643 mg sodium. Full nutrition
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Reviews
Read all reviews 5869 Ratings
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Most helpful positive review
3/22/2006
I made this today and it was very good - with my changes. I used 1/2 teaspoon of the cumin and chili powder as others noted it had too much cumin and tasted like chili. I also used Hiden Valle...
Most helpful critical review
5/6/2002
I think this is a nice salad, however, I did not care for the cumin too much, thus the 3-star rating. My husband and I both felt that its taste was almost overpowering the other ingredients. I w...
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3/22/2006
I made this today and it was very good - with my changes. I used 1/2 teaspoon of the cumin and chili powder as others noted it had too much cumin and tasted like chili. I also used Hiden Valle...
11/9/2002
This recipe rescued me in a pinch! It was 11:00pm and I forgot that I had to bring a dish to pass for the next day! This was so simple, I literally threw it together in minutes! I didn't have...
5/6/2002
I think this is a nice salad, however, I did not care for the cumin too much, thus the 3-star rating. My husband and I both felt that its taste was almost overpowering the other ingredients. I w...
5/1/2003
This was very yummy!!! I used a bit less cumin and added some homemade salsa. Very good and VERY EASY to make!
12/11/2010
Really great salad! Quick to put together--I made several changes--copied from some of the other raters. Used elbow macaroni, used the canned diced petite tomatoes, cut down on a cumin just a li...
8/21/2000
Was a MAJOR hit with the family. Has a Tex-Mex Southwestern flavor. Try adding chopped onion, salsa. Serve with tortilla chips.
8/14/2010
Made this recipe up for a family picnic. My family really liked it! It was easy to make! I changed the receipe reducing the cumin to 1/2 tsp, add 2 Tbsp salas seasoning, used a whole box of c...
4/10/2010
This was a delicious salad. I changed a couple things, but not too dramatic. I added only half the cumin as others had suggested. I thought it was just the right amount. I also added a can of di...