Rating: 4.5 stars 4.4
411 Ratings
  • 5 star values: 231
  • 4 star values: 141
  • 3 star values: 28
  • 2 star values: 9
  • 1 star values: 2

Hot and spicy crowd pleaser!



Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • In a skillet, fry sausage over medium heat until no longer pink; drain, and reserve.

  • In the same skillet, cook garlic in olive oil until golden.

  • Meanwhile, bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes or until done; drain. Three minutes before the end of the cooking time, add broccoli; drain with pasta.

  • In a large serving bowl, toss together the sausage, olive oil and garlic, cavatelli and broccoli, and Parmesan. Season with red pepper flakes.

Nutrition Facts

548 calories; protein 18.4g; carbohydrates 45.5g; fat 33g; cholesterol 45.3mg; sodium 470mg. Full Nutrition