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Anise Cookies III
Reviews:
July 25, 2014

I'm reviewing this but not photo-ing. My moonkid decided to take on a faceless recipe as I was doing my own. I saw her having difficulties with the recipe when she tried to follow the directions about rolling the batter out into logs the length of the pan. Can tell you it didn't work and became a mess for her. There is no directions stating needing to use flour. As I tried a little flour on the board and it absorbed right in. Using a piping bag was my only thought to make use of the log forms for baking on the cookie sheet. It worked out really well for her when I showed her what to do. BUT as they baked and I further read the directions and realized these should be more like biscotti cookies. So we followed through with the recipe. Flavor and texture were really good. I really loved the flavor. Both us decided that possibly if we took half the batch divided the batch onto 2 cookie sheets, it might work out better. And I agreed the cookies really should be made again because they taste darn good! However, there is a miss step in the recipe.

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