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Keftedes - Greek Meatballs
Reviews:
March 22, 2009

Yum!!!! I grilled on the Foreman rather than frying (cut a large potato in half and set the pieces upright in the bottom corners to keep the lid from smashing the meatballs) and served with spaghetti noodles tossed with garlic oil and basil. My husband loved them!!!!

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