A full-bodied guacamole that I like to put on grilled hamburgers or chicken breasts. Also good with chips. The wasabi powder adds a great twist to guacamole. You can substitute prepared horseradish for the wasabi.
I have had this recipe and it is far the best Guacamole I have tasted. If you want a bit of a twist to an old regular, this is it!
Read MoreThe heat part of it was a little wierd . I guess I like my guacamole with the traditional pepper heat. It was just ok
Read MoreI have had this recipe and it is far the best Guacamole I have tasted. If you want a bit of a twist to an old regular, this is it!
i never liked guaccamole, never cared much for it. i just needed a recipe for a potluck i was going to and everyone loved this! it made me look like a pro and i dont kno a thing about mexican food. this recipe made me a fan of guaccamole, it has just the right kick to it to make it stand out. some changes tho, like some reviewers said add one more avacado and cut down on the onion and it's perfection!
This is a great guac recipe!! wasabi powder adds a subtle kick - not overpowering at all, but you know it's there. I forgot to add the cilantro (not a huge fan anyway) but the guac didn't need it. Delicious!
Everyone in my family has that special dish that they bring to family gatherings. This is now my special dish. Everyone loves it.
Best guacamole ever! Everyone always raves about this one and asks for the recipe.
I entered this recipe at the guac throwdown at our nighborhood block party and won first place! I received many compliments. It is delicious!
i only had one avo so i halfed it, and this is quite possibly the best guac i've ever made. the eggs were a different twist, but much appreciated. i did add more hot sauce (Sriracha) but that's because if my tongue isn't on fire, i don't think it's hot enough. :)
Made this exactly as written and I'll never make guacamole any other way again. This was really tasty and has tremendous flavor. Thank you for posting!
World class guacamole. This is probably about the right heat for many people, and if serving at a gathering. After tasting it as written, we wanted a bit more kick, and added another 1 teaspoon wasabi powder & 1/2 teaspoon cayenne powder. Used it as an optional topping on Shredded Chicken Tacos by Goya. Bullcitybob, you hit a grand slam home run with this, and hope you step-up with another great recipe.
Awesome! And I didn't even HAVE any tomato or cilantro, and it was STILL wonderful! I'll make this OFTEN!
The heat part of it was a little wierd . I guess I like my guacamole with the traditional pepper heat. It was just ok
Followed recipe exactly. The egg is very distracting. We thought it tasted more like egg salad with avocado than guacamole. Thanks for posting, this just wasn't for us.
this was something definitely different.. we liked the guacamole but felt like there was something missing/needed.. i did use wasabi paste instead of powder but i don't think that made much of a difference.. bf asked me to put in some crumbled bacon and it satisfied that craving.. ty for the recipe
