Stroopwaffels II
Dutch cookie with caramel syrup between two thin cookies. Absolutely delicious! I lived in Holland for a year and fell in love with these cookies. I was so happy to finally find a recipe! These are made using a pizzelle iron.
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Recipe Summary
Ingredients
24
Original recipe yields 24 servings
Directions
Nutrition Facts
Per Serving:
126 calories; protein 1.3g; carbohydrates 20.4g; fat 4.4g; cholesterol 29.5mg; sodium 40.4mg.
Full Nutrition