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My review
Banana Trifle
CNM CATERING
"Pound cake, whipped cream, banana pudding and vanilla wafers are layered to form this easy trifle that's sure to please."
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Ingredients
30 m servings 612 calsOriginal recipe yields 12 servings (12 cups)
- Adjust
- US
- Metric
Directions
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Prep
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Ready In
- Whisk pudding mix with milk until smooth. Stir in chopped bananas; set aside.
- In a large bowl, whip cream until stiff peaks are just about to form. Beat in vanilla and sugar until peaks form. Make sure not to over-beat, or cream will become lumpy and butter-like.
- Layer half the pound cake cubes, half the pudding, half the whipped cream, and half the crushed vanilla wafers in a trifle bowl. Repeat with the remaining cake, pudding, and whipped cream, and top with the remaining crushed wafers. Chill in the refrigerator until ready to serve.
Footnotes
- Tip
- Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.
Nutrition Facts
Per Serving: 612 calories; 39.5 g fat; 60 g carbohydrates; 6.7 g protein; 177 mg cholesterol; 464 mg sodium. Full nutrition
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Reviews
Read all reviews 6378 Ratings
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Most helpful positive review
6/3/2009
MARVELOUS! I made this recipe exactly as stated. It gave such a nice presentation. I crushed the vanilla wafers by putting them in a zip lock bag and using a rolling pin. When I dished the d...
Most helpful critical review
4/24/2011
Just OK, followed directions exactly. It's fine as long as there is no chocolate cake around as an alternate.
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6/3/2009
MARVELOUS! I made this recipe exactly as stated. It gave such a nice presentation. I crushed the vanilla wafers by putting them in a zip lock bag and using a rolling pin. When I dished the d...
3/10/2009
A user recommended this one to me on the recipe board and since it was her recipe I couldn't resist giving it a try. Boy and am I glad that I did. I couldn't find the banana pudding flavor so I ...
3/4/2009
This is so tasty! Family loved it! I used a 16 oz pound cake because that was all they had at the store and hey who doesn't like a little extra pound cake? This was simple and very delicious. Wi...
6/16/2009
Not a huge fan of banana desserts, but this recipe changed my mind. I made it for a company cookout and the bowl was smoking.......... Thats how fast everyone ate it up. A couple changes made mi...
12/24/2009
I substituted vanilla flavored pudding mix and the recipe was very delicious -- everyone raved about it and wanted more... There was one problem with the assembly process. No instructions are gi...
3/27/2009
Delicious! I forgot to buy vanilla wafers so I built the dessert without them. I powdered the top with a little nutmeg. It was SO good. I'll be keeping these ingredients on hand in case I need t...
1/20/2011
I quadrupled the recipe for a church dinner, and I thought it tasted good, but I would recommend using vanilla pudding mix instead of banana flavor, which to me has an odd taste. I used Cool Whi...
1/1/2011
Made this for a potluck and was a real hit! I used a 16 oz pound cake and sliced the bananas on top of the pudding (3 total). Instead of vanilla wafer crumbs, I used toasted pecans which were ...
8/31/2009
I've made this a few times for big Family dinners and they ALL absolutely LOVE this!!! I even sent some with my nephew one time, who does elder-care, and the older man could tell/taste the real ...