Rating: 4 stars
20 Ratings
  • 5 star values: 6
  • 4 star values: 9
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 3

An eggnog recipe that tastes great. Pudding may sound strange, but believe me the final product is awesome.

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Recipe Summary

additional:
12 hrs
total:
12 hrs 15 mins
prep:
15 mins
Servings:
10
Yield:
10 servings
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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl combine 2 cups milk and pudding mixture; stir well until thickened.n

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  • To the pudding add remaining 2 cups milk and egg substitute; mix well. Stir in vanilla extract, salt and nutmeg until well blended and coats a spoon.n

  • Refrigerate overnight.n

Nutrition Facts

65 calories; protein 6.3g; carbohydrates 7.3g; fat 1g; cholesterol 2.2mg; sodium 260.1mg. Full Nutrition
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