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Great-Grandmother Bubbie's Hamantaschen
Reviews:
March 21, 2014

Fantastic, tasty dough! I mixed it w the dough hook attachment in my KitchenAid mixer. So easy! Scraped it from bowl onto Roul Pat mat & needed to sprinkle w some flour (used Organic pastry flour & raw sugar). I also added a drop of Young Living 'Citrus Fresh' essential oil to the egg mixture. Amazing flavor & I love cooking w my oils (I sell them as well). The dough rolled out so nicely. Didn't have time to make the filling so I used a combo of cherry & apricot Bon Maman preserves. I made the cookies thin so I baked them only 14-16 min per batch. Crunchy edges & soft inside. Wonderful!

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