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Alabama Mud Cake
July 22, 2010

This was VERY rich and I did not like the pineapple and chocolate together. I did not use the mint chocolate chips, either, thank goodness (used regular semi-chocolate chips instead). I can't imagine the combination of those flavors. When I was eating this, I felt like I was eating cake batter, that's how rich it was and it dissolved in my mouth. I had to cook this for another 10 minutes and I think it could have cooked a bit longer, but it was boiling over so I took it out. Afterwards I googled and found this is actually a variation of a dump cake which typically cooks for an hour. I like rich desserts, but this was just too much. I won't be making this again. My son wouldn't even touch the cake and he usually eats anything. I ended up throwing over half of it away.

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