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Spicy Tuna Sushi Roll
Reviews:
January 22, 2010

We eat sushi at home pretty regularly. The 2yo and the 6yo love to help layer veggies on the rolls. We usually just do vegetarian sushi but I had the rare can of tuna in the house and decided to try it. The flavor is good. The texture of canned tuna was less than desirable. I think if you used a chunkier, higher quality pouched tuna, it would be MUCH better.

  1. 15 Ratings

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    Rated as 1 out of 5 Stars