Recipes Desserts Cakes Chocolate Cake Recipes Potato Chocolate Cake 4.3 (4) 4 Reviews 1 Photo A versatile cake made with mashed potatoes and chocolate. Add 1 teaspoon each cinnamon and allspice for a chocolate spice cake! Recipe by LOUANNL Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo Prep Time: 1 hr Cook Time: 45 mins Additional Time: 15 mins Total Time: 2 hrs Servings: 24 Yield: 1 - 9x13 inch pan Jump to Nutrition Facts Ingredients 1 cup margarine 2 cups white sugar 4 eggs 2 (1 ounce) squares unsweetened chocolate, melted 1 teaspoon vanilla extract 1 cup prepared instant mashed potatoes 2 cups sifted all-purpose flour 1 teaspoon baking soda 1 teaspoon salt ¾ cup buttermilk Directions Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9x13 inch pan. Sift together the flour, baking soda and salt. Set aside. In a large bowl, cream together the margarine and sugar until light and fluffy. Beat in the eggs one at a time. Stir in the melted chocolate, vanilla and mashed potatoes. Beat in the flour mixture alternately with the buttermilk, mixing just until incorporated. Pour batter into prepared pan. Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool. I Made It Print Nutrition Facts (per serving) 205 Calories 10g Fat 27g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 205 % Daily Value * Total Fat 10g 13% Saturated Fat 3g 14% Cholesterol 33mg 11% Sodium 272mg 12% Total Carbohydrate 27g 10% Dietary Fiber 1g 3% Total Sugars 17g Protein 3g Vitamin C 1mg 5% Calcium 23mg 2% Iron 1mg 6% Potassium 72mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved