Recipes Desserts Cakes Chocolate Cake Recipes Old Fashioned Fudge Cake 4.2 (28) 25 Reviews 4 Photos A dense, moist chocolate cake made from scratch. Can be doubled without any problems. Recipe by RITA610 Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 Prep Time: 15 mins Cook Time: 45 mins Additional Time: 15 mins Total Time: 1 hrs 15 mins Servings: 12 Yield: 1 9-inch tube pan Jump to Nutrition Facts Ingredients 1 cup water 1 cup unsalted butter 4 (1 ounce) squares unsweetened chocolate, chopped 2 cups all-purpose flour 2 cups white sugar ½ teaspoon baking soda ½ cup sour cream 2 eggs 1 teaspoon vanilla extract Directions Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch tube pan. In small saucepan, heat butter, chocolate and water until chocolate melts and mixture is smooth, stirring constantly. Set aside to cool. Sift together into a large bowl the flour, sugar and baking soda. In a small bowl, beat egg slightly and combine with sour cream and vanilla. Stir into flour mixture. Pour in the cooled chocolate mixture. Beat at low speed for 5 minutes until completely combined and the consistency of heavy cream. Pour batter into prepared 9 inch tube pan. Bake in the preheated oven for 45 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely. I Made It Print Nutrition Facts (per serving) 422 Calories 23g Fat 53g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 422 % Daily Value * Total Fat 23g 30% Saturated Fat 14g 72% Cholesterol 80mg 27% Sodium 73mg 3% Total Carbohydrate 53g 19% Dietary Fiber 2g 8% Total Sugars 34g Protein 5g Vitamin C 0mg 1% Calcium 33mg 3% Iron 3mg 15% Potassium 130mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved