A sweet companion to your favorite fresh fruit.

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Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
16
Yield:
16 servings
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Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In large bowl, blend cream cheese, marshmallow creme, sugar and lemon juice with electric mixer until smooth.

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Nutrition Facts

110 calories; protein 1.2g; carbohydrates 15.7g; fat 4.9g; cholesterol 15.4mg; sodium 51.3mg. Full Nutrition
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Reviews (59)

Read More Reviews

Most helpful positive review

Rating: 5 stars
06/26/2006
I made this for a party and it was a hit! I doubled up the recipe but only used one jar of the marshmallow creme, and it turned out GREAT! Don't let the low number of reiews fool you on this dip. I highly recommned it. Read More
(54)

Most helpful critical review

Rating: 3 stars
04/18/2008
it came out well but I guess I am just not a huge fan of marshmallow fluff. Next time I will add coffee or chocolate liquor. Read More
(2)
75 Ratings
  • 5 star values: 68
  • 4 star values: 4
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 1
Rating: 5 stars
06/25/2006
I made this for a party and it was a hit! I doubled up the recipe but only used one jar of the marshmallow creme, and it turned out GREAT! Don't let the low number of reiews fool you on this dip. I highly recommned it. Read More
(54)
Rating: 5 stars
12/11/2006
I made this recipe this weekend for a family get-together and wanted to contribute a couple of ideas on changing up the flavor. You could use strawberry or pineapple cream cheese instead of plain - I LOVE strawberry cream cheese with this. Or another idea is to put in about 1/2 t of any fruity-flavored extract (I used banana and it was AWESOME, but you could also use raspberry, strawberry, cherry, etc.) to the original recipe. Not only does it taste delicious, but it smells SO GOOD. Also, a note on using the electric mixer... I only have a stand mixer and I didn't want to dirty the whole bowl just for this, so I mixed by hand. I noticed that you could feel the texture of the sugar crystals, even though it was powdered sugar. I would definitely recommend using a mixer. Read More
(41)
Rating: 5 stars
03/11/2009
This dip was so yummy! I made it to serve with apple slices, and it was delicious! I used Neufchatel cheese instead of cream cheese to make it a bit healthier, and omitted the powdered sugar, because the dip was definitely sweet enough without it! Thanks for such a quick and tasty recipe; I will be making it often! Read More
(34)
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Rating: 5 stars
10/09/2003
I've been asked for this recipe at least six times since serving it on Independence day this year. It's sinfully easy to make - and tastes very luxurious rich and creamy. It's like "800 threadcount Egyptian sheets" for your tastebuds. Great recipe!!! Read More
(17)
Rating: 5 stars
10/09/2003
Easy and Quick!! This is the only way my kids will eat fruit!! Read More
(10)
Rating: 4 stars
09/26/2004
This is great dip. I served it at a birthday party and everybody liked it and commented on it. It went well with grapes strawberries bananas apples and even cantaloupe! Read More
(7)
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Rating: 5 stars
08/01/2011
LOVE this dip! We have been making it for years and it really doesn't get any better. We make it exactly as is and no one is ever disappointed...try it and you wont be either YUM!:) Read More
(6)
Rating: 5 stars
11/11/2009
Very good very easy. Served at wedding with fruit plates. Doubled the batch served 150 guests and they licked it clean. Could have used another batch or two I guess. Read More
(6)
Rating: 5 stars
02/26/2010
So easy and delicious! Especially great with apples grapes and bananas. Or you could just eat it with a spoon.:-) Yum-O! Read More
(5)
Rating: 3 stars
04/18/2008
it came out well but I guess I am just not a huge fan of marshmallow fluff. Next time I will add coffee or chocolate liquor. Read More
(2)
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